Nevis Dew 'Special Reserve' blend whisky is combined with the finest dark Belgian chocolate and Highland Spring water for a distinctive taste of the Highlands.
Belgian dark chocolate min. 54.5% cocoa solids (cocoa mass, sugar, cocoa butter, SOYAlecithin, natural vanilla), Highland Spring water, Ben Nevis Whisky (min. 10% of ganache), muscovado sugar, creative powder (E172)
Contains SOYA - please be aware these products are handmade in an area that handles other allergens.
Best stored in a cool, (approx. 15-18 degrees) dark place away from direct sunlight.